Winnie Archer
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Vincent van Dough focaccia is being touted on Instagram as the best thing since sliced bread. By strategically placing chives, olives, and yellow peppers to look like poppies and sunflowers, bakers create a mouthwatering masterpiece in the style of the great postimpressionist painter. At Yeast of Eden, where bread making has always been an art, they're baking their own version for the school district's Spring Fling. But one person won't be tasting...
2) Crust no one
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Business is booming at Yeast of Eden. But with a deadly mystery taking over the seaside town of Santa Sofia, the Mexican bread shop can't possibly leaven a killer's appetite . . . For once, Ivy Culpepper feels fulfilled. An apprenticeship at Yeast of Eden has opened her world to time-honored baking techniques under owner Olaya Solis's guidance--as well as the freshest small-town gossip, courtesy of chatty regulars known as the Blackbird Ladies. Ivy...
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"Beloved Mexican bakery Yeast of Eden has scored the catering deal at the annual Santa Sofia, California, art car parade and ball. But when a contestant turns up dead, making bread will be the yeast of their problems . . . Apprentice baker Ivy Culpepper sees art cars everywhere she turns. Besides helping prepare the bread and pastry for Santa Sofia's annual spring event, she's the official photographer, documenting the elaborate cars, outspoken artists,...
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Bread shop mystery volume 1
Summary
Everyone swears by Yeast of Eden, the Mexican bread shop in town. But tonight, the only thing on the menu is la muerte. Struggling photographer Ivy Culpepper has lots of soul-searching to do since returning to seaside Santa Linda, California. That is, until the thirty-one-year-old enters a bread making class at Yeast of Eden. Whether it s the aroma of fresh conchas in the oven, or her instant connection with owner Olaya Dias and her sisters, Ivy just...