The forest feast Mediterranean: simple vegetarian recipes inspired by my travels
(Book)
Author
Published
New York, New York : Abrams Books, 2019.
Physical Description
255 pages : color illustrations ; 29 cm
Status
Park Co. Library - Nonfiction
641.5636 GLEESON
1 available
641.5636 GLEESON
1 available
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Park Co. Library - Nonfiction | 641.5636 GLEESON | On Shelf |
More Details
Published
New York, New York : Abrams Books, 2019.
Format
Book
Language
English
Notes
General Note
Includes index.
Summary
"For years, Forest Feast readers have been transported to Erin Gleeson's picturesque cabin in the woods through her stunning photography of magical gatherings and vibrant vegetarian cooking. Now, Gleeson transports readers to Europe, with recipes inspired by her exploration of the cultures and cuisines of France, Portugal, Spain, and Italy during an extended family trip. Reimagining the flavors and signature dishes of this part of the Mediterranean, Gleeson presents 100 vegetarian recipes for creating effortless, unforgettable meals."--,Amazon.
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Citations
APA Citation, 7th Edition (style guide)
Gleeson, E. (2019). The forest feast Mediterranean: simple vegetarian recipes inspired by my travels . Abrams Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gleeson, Erin. 2019. The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired By My Travels. Abrams Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gleeson, Erin. The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired By My Travels Abrams Books, 2019.
MLA Citation, 9th Edition (style guide)Gleeson, Erin. The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired By My Travels Abrams Books, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
